Tuesday, 19 August 2014


Mysore Masala Dosa................



 
 
 
 
 
 






ingredients.......

1) Basic dosa batter

2)Red chutney

3) potato masala

4)oil    2tsp for each dosa


Method.................

1) heat tawa /dosa pan ,spread 1 tsp oil, take dosa batter and spread evenly and very thin layer on tawa, and pour 1 tsp oil on batter.

2)when dosa becomes crisp and golden brown from bottom side, spread 1 tsp  red chutney

3) and put 1 tbsp of potato masala in the middle and roll the dosa to make a big pipe.
that's how masala dosa is served.....

4) serve with coconut chutney and sambar.......

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