Carrot halwa..........

Ingredients.....

2 cups grated carrots 

2 cups milk

1 cup sugar (to taste)

200 gm khoya (optional)

1/3 cup dry fruits crushed(almond,cashew,pista)

1/2 tsp cardamom powder

10-15  raisins

2  tbsp ghee

Method.....

1) wash, peel and grate the carrots .

2) Heat pan and add ghee when its hot add grated carrot and fry till it looses its raw smell.

3) mix milk to carrot in a pan.

4) continue to simmer and keep stirring in between.

5) after 15-20 minutes add cardamom powder and stir.

6) when the mixture has started thickening, add sugar.

7) stir and continue to cook.

8) when the mixture has almost dried, add khoya and raisins and crushed  dry fruits.

9) stir and cook further for 2 minutes.

10) serve carrot halwa hot or warm or cold.